Pastry Chef Eleonora Lahud Shares Sweet Inspiration for Spring
Live from the Kitchen, Pastry Chef Eleonora Lahud’s Shares The Latest Seasonal Cake Creations and Ingredients for Success
NEW YORK, NY, UNITED STATES, April 17, 2025 /EINPresswire.com/ -- Spring marks the beginning of a season filled with elegant gatherings and thoughtful entertaining. Whether it’s a chic garden party or intimate sit-down dinner, one thing remains certain – dessert is the grand finale. With a little know-how, everyone can easily bake a showstopper for any gathering. The beauty of homemade confections? They often taste better than store-bought ones and have full control over the quality and freshness of the ingredients.Celebrated pastry chef Eleonora Lahud shares secrets for creating effortless yet dazzling spring treats. Chef Lahud is revealing the two indulgent cakes she’s serving on repeat this season. So, get ready to whip up unforgettable desserts and create sweet, lasting memories with Domino Sugar.
For more information, please visit https://www.dominosugar.com.
Amanda Miller
Domino Sugar
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